Rose Petal & Pistachio Granola {Vegan & RSF} Some time has passed since I’ve been able to post any new recipes as I spent the better part of last year shooting various film and video projects in Paris, NY and California. I find it’s always a question of trying to find the right balance. Having […]
HOT PINK BEETROOT HUMMUS + SUMAC-DUSTED PITA CHIPS With the weather changing and turning into real Summer, I’m craving more vibrant foods and thus have been trying to add more color to my dishes. And as hummus is one of my favorite foods, I decided to start playing around with different recipes. Pea Hummus, Lentil […]
Lime-Infused Bounty Bars Growing up, I have always been a big chocolate and coconut fan – the combination of creamy and slightly textured coconut, covered with rich dark chocolate, melts in your mouth. But as I’ve taken sugar out of my diet, I no longer have the desire to eat a candy bar. I do, […]
Raw “Bulk” Snack Bars {V, GF, RSF} This weekend was glorious. The weather was amazing and we spent Saturday walking around the city and Sunday in the forest of Fontainebleau with Marc’s brother, Pierre, and our two nieces, Lison and Sasha. I continually found myself looking up to the trees…there was even a bit of […]
